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Our coffees are slowly roasted to develop a sweet caramel nature in the cup.
Because of the high extraction potential of espresso machines, our roasting
process is tuned to develop coffee flavors to the fullest--then quickly stopped
before the oils can "sweat" on the surface of the bean. Oils forced out by
over-roasting are not only lost to your espresso--they will contribute a rancid,
burnt flavor to the cup
Our intense emphasis on research and experimentation has led to the creation
of two different espresso blends. To assure freshness, we do not sell varietal
coffees.
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Espresso Vita
Blended and roasted for the perfect caffe latte. Espresso Vita has been designed
to feature a strong note of caramel when combined with milk products. Incredible
body makes this blend ideal for drip coffee and plunger pot methods as well.
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Espresso Dolce
Our gold cup espresso blend has been created to offer the most complex and balanced
flavor possible in an espresso ristretto. Espresso Dolce features a heavy red-gold crema
with a sweet floral presence, balanced with a rich note of chocolate, and a complex,
sweet aftertaste that lingers on the palate. Espresso Dolce is also available as a green
blend for roasting at home or in your shop.
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Decaffeinated Espresso Vita
We offer our Vita Blend in 100% Swiss Water D-Caf.
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Click here to place an order online.
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